Bean curd sauteed with minced pork tenderloin in a hot pepper sauce.
Vegetable Delight $10.00
Sauteed selected vegetables.
Sauteed Broccoli with Oyster Sauce $10.00
Fresh crispy broccoli sauteed in an oyster sauce.
Pea Pods Saute $10.25
Fresh crispy pea pods sauteed with a light sauce.
Stir Fried String Beans $10.00
KUNG BOO STYLE
This is the most popular dish of Szechuan cooking. It contains meat, bamboo shoots, peanuts, green peppers, celery, bok choy, and hot peppers.
Pork $12.25
Chicken $12.25
Shrimp $13.25
Chicken and Shrimp $14.25
Three Delight $14.75
Beef, chicken, and scallops.
YU HSIANG STYLE
This is the country syle of Szechuan cooking. It contains meat, mushrooms, water chestnuts, pea pods, and green peppers in a hot sauce.
Pork $12.00
Chicken $12.00
Beef $13.00
Shrimp $13.00
Scallops $16.00
Broccoli $10.00
MOO SHI STYLE
Moo Shi is a classic style of Mandarin cooking. These dishes contain meat, dried black fungus, cabbage, bamboo shoots, and eggs. Served with five pancakes to roll the Moo Shi.